Delicias Salvadoreñas

July 21, 2010 by bryan

Mazzarello Media and Arts has teamed up with San Francisco's La Cocina to create a website for a fantastic SF bakery, Delicias Salvadoreñas. Part of the fun is that our website will be competing against other websites designed for La Cocina.

The new website will be live by midnight on Sunday August 15th so the public can vote on their favorites via Facebook, the San Francisco Street Food Festival website and the La Cocina website until Friday August 20th.

On August 21st, 2010 at the San Francisco Street Food Festival, a winner will be pronounced and be awarded. So be sure and vote!!


Delicias Salvadoreñas:
Patricia Rodriguez, owner of Delicias Salvadoreñas grew up in San Salvador, El Sal vador, the daughter and granddaughter of bakers. As a child, she was always covered in flour and com ing to the US, she knew she wanted to share the love and history of these traditional breads with a new audience.

Delicias Salvadoreñas is committed to using the highest quality ingredients, to hand-making the products of her home coun try and to allow people to come to know and love the rich tradition of El Salvadoran breads and pastries.

Learn more about La Cocina:

La Cocina is a ground-breaking business incubator designed to reduce the obstacles that often prevent low-income food entrepreneurs from creating successful and sustainable small businesses.

By providing affordable, shared, commercial kitchen space, an array of industry-specific technical assistance and services, and access to market opportunities, La Cocina works with entrepreneurs as they launch, grow, and formalize successful food businesses.

We focus primarily on women from culturally diverse communities and immigrant communities. Our vision is that our program participants will become economically self-sufficient and contribute to a vibrant and diverse economy doing what they love to do.

For more information: http://www.lacocinasf.org/

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